Pasture-raised poultry can be a good choice for those looking to include poultry in their diet. Pasture-raised poultry refers to chickens or other poultry that are allowed to roam and forage on pasture land rather than being confined to a small space in a factory farm. Pasture-raised poultry may have a healthier diet because they are able to eat a variety of plants and insects in addition to any feed they may be given. This can result in poultry meat that is higher in nutrients such as omega-3 fatty acids and vitamin E.
Additionally, pasture-raised poultry may be exposed to less stress and have a more natural environment compared to factory-farmed poultry, which can be crowded and confined. This can lead to healthier, more humane conditions for the birds.
It’s important to note that not all pasture-raised poultry is the same, and the specific conditions and practices used can vary widely. Some pasture-raised poultry may still be given antibiotics or be fed a diet that includes grains, for example. It’s a good idea to do your own research and choose a reputable source if you are considering purchasing pasture-raised poultry.